Friday, January 29, 2010

Nutella Banana Pockets

This photo doesn't do this treat justice. I was totally craving something sweet, but didn't want to go too far off the deep end, so I found this simple recipe at Off the Wall and it was perfect! I think I need more experience with Phyllo dough.

6 phyllo sheets
3 tbs butter, melted (I just used PAM)
Banana, sliced

Preheat oven to 350.

Put down one sheet of dough, spray with PAM. Place another sheet of dough on top, spray and repeat one more time.

Use a pizza roller or knife to divide the dough into 5 strips. Spoon some Nutella on one side of the strip, place a banana slice on top, and then cover with a little more Nutella.

Wrap the dough up into a triangle, like you were folding a flag. Spray with a little more PAM, stick in the oven, and bake for about 10 minutes!

Here's the original recipe. I summarized a little, but they have really good pictures. P.S. they have some more yummy looking food too!

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